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Appetizers

Hot Artichoke Dip

A creamy, cheesy blend of artichoke hearts, mozzarella, and Parmesan cheese. Served with grilled bread and chips.

Grizzly Skins

Crispy potato skins topped Grizzly’s style with cheddar-jack cheese and bacon chunks. Served with seasoned sour cream.

Wild Rice Stuffed Mushrooms

Jumbo mushroom caps plump full of tender wild rice, creamy mornay sauce, and topped with bubbling hot mozzarella cheese.

Texas Egg Rolls

Made from scratch, crispy egg rolls stuffed with pulled pork, cabbage, carrots, and a touch of BBQ sauce. Served with our tangy mustard sauce.

Wood-Fired Wings

Buffalo, BBQ, or Jamaican Jerk

Quesadillas with Grizzly’s Wood-Roasted Chicken

Spit-roasted chicken, melted cheese, onions, peppers, jalapeños, and tomatoes in fresh-grilled tortillas. Served with seasoned sour cream and salsa.

Wisconsin Cheese Curds

Hand battered in house and fried golden brown.

Grizzly’s Grazing Platter

A generous spread of Chicken Quesadillas, Beer-Batter Onion Rings, Wood-Fired Wings, Texas Egg Rolls, and Wisconsin Cheese Curds.

Nachos

A plate of nachos served with cheese, tomatoes, black olives, black beans, jalapeño peppers, and our house made guacamole. Served with seasoned sour cream and salsa. $9.99
Add Wood-Smoked Chicken, BBQ Pulled Pork, or Beef Brisket

Pub Appetizers

Boneless Wings

Onion Rings

Fresh Guacamole with Chips

Grizzly’s Salads

Woody’s Chop Salad

Wood-roasted chicken, mixed greens, vine-ripened tomato, bleu cheese, avocado, corn, thick cut bacon, green onion, and corn tortilla strips tossed in our house made honey-lime vinaigrette dressing.

Applewood Bacon & Fajita Chicken Salad

Fajita chicken, peppers, onions, and roasted corn on top of crisp romaine with applewood smoked bacon, cheddar-jack cheese, tomatoes, black beans, and our spicy chipotle ranch dressing.

Rotisserie Chicken Salad

Fresh Romaine, Grizzly’s wood-roasted chicken, bacon, tomatoes, cucumbers, cheddar-jack cheese, carrots, toasted pecans, and ranch dressing.

Apple Pecan Salad

Fresh Romaine, diced apples, toasted pecans, grapes, bleu cheese crumbles, with raspberry vinaigrette dressing. Add Grizzly’s wood-roasted chicken.

Oriental Chicken Salad

Fresh greens tossed with crispy chicken tenders, wonton strips, red peppers, slivered carrots, cabbage, and toasted almonds. Served with Oriental dressing.

Grizzly’s Signature Soups

Chicken and Wild Rice Soup

A large crock of our famous Chicken and Wild Rice Soup served with fresh bread.

Grizzly’s Beer Can Chili

A hearty crock of Grizzly’s chili topped with cheddar cheese and sour cream. Finished with a splash of Big Bear Ale. Served with fresh bread.

Grizzly’s Soup, Salad & Bread

Wood-Smoked & Off The Spit

Served with your choice of Soup or Salad, and your choice of baked cheesy hash browns, Northwoods Fries, fresh vegetables, or these choices after 4PM (baked potato or baked sweet potato).

Wood-Fired House Sirloin & Wood-Roasted Chicken

Our 6 oz USDA Choice Wood-Fired House Sirloin served with a 1/4 Grizzly’s Wood-Roasted Chicken.

Wood-Smoked Texas Beef Brisket

Tender wood-smoked beef brisket, topped with BBQ sauce.

Grizzly’s Original BBQ Ribs

Tender pork ribs, smoked for hours and basted with our signature BBQ sauce.

Grizzly’s Famous Wood-Roasted Chicken

Fresh Chicken seasoned with our special rub and wood-roasted in our rotisserie. Original or BBQ.

Baby Back Ribs

Served with your choice of Soup or Salad, and your choice of baked cheesy hash browns, Northwoods Fries, fresh vegetables, or these choices after 4PM (baked potato or baked sweet potato).

Grizzly’s Baby Back Ribs

Tender baby back ribs smoked for hours basted with your choice of any of our house made sauces: Grizzly’s Original BBQ, Carolina Honey BBQ, or Bourbon BBQ

Baby Back Ribs & Wood-Roasted Chicken

A 1/2 rack of Grizzly’s baby back ribs served with a 1/4 Grizzly’s famous wood-roasted chicken.

Pasta

Served with freshly baked bread (after 4 p.m.). Add a side salad.

Bear Creek Pasta

Angel hair pasta, Grizzly’s wood-roasted chicken, bacon, and sautéed mushrooms, tossed with Dijon-honey or Alfredo sauce. Topped with cheddar and mozzarella cheese. Baked to a golden brown.

Diablo Trio

Penne pasta tossed in a roasted red pepper cream sauce with grilled shrimp, andouille sausage, Grizzly’s wood-roasted chicken, mushrooms, and red peppers.

Wood Fire Pasta

Wood-roasted red peppers, artichokes, tomatoes, and mushrooms, all tossed in penne noodles with our basil cream sauce, then topped with fresh basil.

Five-Cheese Tortellini

Tortellini stuffed with a blend of 5 cheeses and tossed in our homemade chili pepper sauce. Add Grizzly’s Famous Wood-Roasted Chicken, Fire-Grilled Shrimp or Wood-Roasted Sirloin Steak.

Fajitas

Wood-Roasted or Grilled Chicken

Wood-Smoked Pulled Pork

Wood-Roasted Sirloin Steak

Steak & Chicken Combo

Wood-Fired Sandwiches

Served with your choice of one side.

Spitfire Beef Brisket

Chopped beef brisket spit-roasted on our rotisserie, topped with onion straws and our pepper aioli sauce served on a grilled ciabatta hoagie.

BBQ Pulled Pork w/Fried Pickles

In house slow smoked tender pulled pork served with BBQ sauce and fried pickles on a grilled bun.

Wood-Smoked BBQ Beef Brisket

Chopped house-smoked beef brisket topped with Swiss cheese, grilled onions, red peppers, and BBQ sauce. Served on a grilled ciabatta hoagie.

Carolina Pulled Pork

Tender house-smoked pulled pork and a spicy mustard sauce topped with a little coleslaw on a grilled bun.

Wood-Roasted Chicken Sandwiches

Served with your choice of one side.

Spicy Rotisserie Chicken

Wood-roasted chicken, spicy vegies, pepper-jack cheese, and roasted red pepper mayo on a toasted ciabatta roll.

Honey Basil

Grizzly’s wood-roasted chicken, basil pesto, wood-grilled tomatoes, mozzarella and cheddar cheeses, honey, and fresh basil served on a toasted ciabatta roll.

Avocado Bacon Ranch

Grizzly’s wood-roasted chicken, fresh avocado, thick-cut bacon, provolone cheese, ranch dressing, tomato, and spring mix served on a toasted ciabatta roll.

Wood-Fired Burgers

A full 1/2 lb. of Wood-Fired Ground Beef. Served on a buttered and toasted bun with lettuce and tomato with your choice of one side

Build Your Own Burger

All burgers come with lettuce, tomato & pickle. Grizzly’s Classic ½ Pound Wood-Fired Roadhouse Burger. American, provolone, Swiss, cheddar, mozzarella, or pepperjack cheese. Thick-Cut Smokehouse or Pepper Bacon. Sautéed Mushrooms

Kodiak

For those man enough to tackle it: A full pound of fresh-ground beef, thick slab bacon, aged cheddar cheese, fried onions, lettuce, and tomato. Not for the meek!

Applewood Avocado Burger

Applewood smoked bacon, fresh avocado, and grilled onions.

Smokehouse BBQ Bacon

Slab bacon, American cheese, and Grizzly’s signature BBQ sauce.

Pepperjack

Pepper-jack cheese, crispy fried onion straws, & pepper aioli sauce.

Texas Melt

Topped with melted American cheese & grilled onions on marbled rye.

Bourbon Bleu

Smothered with whiskey peppercorn sauce and encrusted with bleu cheese.

Brown Sugar Bacon & Smoked Cheddar

House made cinnamon brown sugar bacon combined with smoked cheddar cheese, fried onions, and BBQ sauce.

Fish Sandwiches

Walleye Sandwhich

Crispy fried walleye with cheddar-jack cheese, lettuce, and tomato on grilled ciabatta bread.

Fish Tacos

Tortillas filled with beer battered tilapia, lettuce, cabbage, mozzarella, green onion, pico de gallo, and house tarter sauce.

Side Substitutes

House Mixed Green Salad

Beer-Batter Onion Rings

Cheese Fries

Sweet Potato Fries

Grizzly Skins

Grizzly’s House Salad with fresh bread

Grizzly’s Sides

Soup of the Day

Northwoods Fries

Creamy Coleslaw

Cheesy Hashbrowns

Fresh Steamed Vegetables

Signature Wood-Fired Steaks

All steak entrees are served with your choice of soup or salad, and your choice of baked cheesy hash browns, Northwood Fries, fresh vegetables, or these choices after 4PM (baked potato or baked sweet potato). All of Grizzly’s steaks are hand cut, seasoned and broiled on our wood-fired broiler.

Wood-Fired House Sirloin

USDA Choice Top Sirloin, aged for 28 days.

Bourbon Pepper Sirloin

With cracked pepper and whiskey peppercorn sauce.

Wood-Fired House Sirloin & Fire Grilled Shrimp

Our 6-oz USDA Choice Wood-Fired House Sirloin served with 6 seasoned Fire-Grilled Shrimp with lime wedges.

Bleu Cheese Encrusted Sirloin

A tender sirloin encrusted with bleu cheese.

Lodge Ribeye

Fire-grilled on our wood-fired broiler. 14 oz

Blackened Ribeye House Specialty
With cajun butter.

Sirloin Tips

Steak tips with peppers, mushrooms, and onions.

Grizzly’s Prime Rib

Slow roasted and tender Prime Rib.
(Only after 4 p.m. Friday & Saturday – while available)

Steak Toppings

Garlic Butter Mushrooms 

Whiskey Peppercorn Sauce

Bleu Cheese Encrusted

Seafood

All seafood entrees are served with your choice of soup or salad, and your choice of baked cheesy hash browns, Northwood Fries, fresh vegetables, or these choices after 4PM (baked potato or baked sweet potato).  Any seafood entree is also available simply grilled with lemon and olive oil.

Wood-Fired Salmon

Our signature glazed salmon topped with wood-roasted corn salsa and shoestring potatoes.

Pan-Fried Walleye

Grizzly’s signature lightly breaded pan-fried walleye, topped with toasted almonds.

Blackened Salmon w/Citrus Rum Sauce

A tender salmon filet blackened on our grill and topped with our citrus rum sauce.

Hand Battered Fish & Chips

Beer battered in-house with our special recipe, and served with French fries or your choice of potato.

Parmesan Encrusted Tilapia

Two parmesan encrusted tilapia filets, pan seared and served with a creamy lemon sauce

House Margaritas

House Margaritas

Our house margarita recipe, available in original or strawberry flavor. Blended or on the rocks. 16 oz. Mugs

Grizzly’s Cuervo Margarita

Grizzly’s original margaritas made with Jose Cuervo Tequila

Grizzly’s Mountain Margarita

22 oz. Schooners. House or Grizzly’s Cuervo

Wild Margaritas

The Bear Bones
Cuervo Tradicional, Grand Marnier, Cointreau, and tropical mixers

Blue Agave

Cuervo Tradicional, Blue Curacao, Cointreau, and tropical mixers

Yucatan Gold

1800 Tequila, Triple Sec, and tropical mixers

Trophy Margaritas

1800, Grand Marnier, Cointreau, and tropical mixers

Desserts

Campfire Smores

Served family style Roast your own marshmallows right at your table
(not available in all locations)

House Made Cheesecake

Ask your server for different flavors available